Catering Menu, Page Three
Half Pan = 10" X 12" X 3.5" Deep
Full Pan = 12" X 20" X 3.5" Deep
Comfort Foods & Specialties.....
Miniature Homemade Crab Cakes
Each $1.99 (Minimum 20 Cakes)
Old Fashioned Salmon Cakes
Each $1.75 (Minimum 20 Cakes) 72 Hrs. Notice Required.
Pan sauteed until golden brown. Comes with our homemade Remoulade sauce.
Made with fresh poached salmon. Comes with a homemade dill cucumber sauce.
Crawfish Etouffee
Lafayette Red Beans & Rice
Half Pan $35.00 Whole Pan $58.00
Half Pan $40.00 Whole Pan $70.00
Tender crawfish tails smothered in a seasoned buttery sauce with celery, green peppers and yellow onions. Comes with steaming white rice on the side.
Slow cooked and flavored with a seasoned Cajun smoked sausage. Topped with grilled pork sausage and comes with steaming white rice on the side.
Cajun Shrimp Etouffee
Half Pan $35.00 Whole Pan $70.00
Shrimp Alfredo Pasta
Half Pan $38.00 Whole Pan $75.00
Gulf shrimp smothered in a seasoned buttery sauce with celery, green peppers and yellow onions. comes with steaming white rice on the side.
Gulf shrimp sauteed with garlic, onions and green peppers in rich cream sauce with fresh parmesan cheese. All tossed with flavorful pasta shells. Comes with sliced french bread.
Crawfish & Andouille Pasta
Half Pan $45.00 Whole Pan $85.00
Baked Stuffed Bell Peppers
$1.75 Each. Minimum 20 peppers. (48 Hours Notice required.)
Crawfish tails and spicy Andouille sausage sauteed with garlic, onions and green peppers in rich cream sauce with fresh parmesan cheese. All tossed with flavorful pasta shells. Comes with sliced french bread.
Fresh green bell peppers filled with seasoned ground beef and rice mixture. Oven baked with a flavorful tomato sauce with onions and garlic. Just like mom used to make.
Louisiana Shrimp Creole
Half Pan $38.00 Whole Pan $74.00 (72 Hrs. Notice Required)
Southern Blackeyed Peas
Half Pan $28.00 Whole Pan $50.00 (48 hrs. Notice Required)
Slow cooked blackeyes with bacon, yellow onions, green peppers, jalapenos and seasonings. Comes with steaming white rice on the side.
Tender Gulf shrimp simmered in a spicy sweet "New Orleans" style Creole tomato sauce with onions, green peppers, garlic and creole seasoning. Comes with steaming white rice on the side.
Cajun Chicken Creole
Half Pan $25.00 Whole Pan $50.00 (48 hrs. Notice Required)
Mahi Mahi Fillets
Half Pan, 12 pieces $28.00 / Whole Pan, 24 pieces $56.00
Tender medallions of boneless chicken breast fried to a golden crispy brown, smothered in a rich Louisiana Creole sauce. Comes with steaming white rice on the side.
Tender Mahi Mahi fillets, offered grilled, blackened, fried or oven baked. Comes with homemade Creole tartar sauce.
Homemade Mashed Potatoes
Half Pan $25.00 Whole Pan $48.00
Sauteed Fresh Vegetables
Half Pan $31.00 Whole Pan $60.00
Made with real potatoes, fresh garlic, butter, sour cream, heavy cream and seasonings.
Squash, spinach, carrots and cabbage. Hand sliced every day and sauteed with our own homemade vegetable seasoning.
Tasty Southern Cole Slaw
Half Pan $18.00 Whole Pan $35.00
Long Grain & Wild Rice
Half Pan $35.00 Whole Pan $68.00
Fresh shredded cabbage with carrots, tossed in our own homemade Cole Slaw dressing.
A great side item that everyone will enjoy.
Steaming White Rice
Half Pan $10.00 Whole Pan $20.00
Plateware, silverware, cups, etc.....
Disposable plates, silverware, drinking cups, paper napkins, and gumbo cups can be provided at a cost of $1.25 per person.
Cash, American Express, Visa, MC, Discover.
(No personal checks please)
&
790 North
790 on the Gulf
Located at the Inn at Crystal Beach
2996 Scenic Hwy 98
Destin, Florida 32541
Phone 850.650.4853 Fax 850.650.1852
Turn at the Bass Pro Shops and drive to the Gulf!
Lunch- 7 Days a week 11:00 - 3:00
Dinner- Tuesday thru Saturday 5:00 - Until
Sunday Brunch 11:00 - 3:00
-Closed Sunday & Monday Nights-
790 North Beal Pkwy.
Fort Walton Beach, Florida 32547
Phone 850.864.3474
Fax 850.864.3475
Lunch- Monday thru Friday 11 - 2:30
Saturday 11 - 3:00
Dinner- Monday thru Thursday 4:30 - 8:30
Friday & Saturday 4:30 - 9:00
-Closed Sundays-
Lunch / dinner / catering / parties large & small
